
Daikon is mildly sweet, with tender flesh and taste similar to pear and kiwi, with a touch of citrus. Can be scooped with a spoon. Popular to use in smoothies and deserts. It also goes well in veg salads with herbs like basil, mint and coriander.

We use some essential cookies to make this site work. We'd like to set analytics cookies to understand how you use this site.
For more detailed information, see our Cookies page